Bleu d'Auvergne Cheese


Bleu d’Auvergne Cheese


Bleu d’Auvergne is a French blue cheese named after its place of origin in the Auvergne region of south-central France.  The cheese can be made from raw or pasteurised milk and is sometimes attributed as cow’s milk version of Roquefort (although it is much creamier and buttery).

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SKU: 2020JBCH1120 Region: Cheese Brand: Cheese Name: Cheese Region: Milk Used: Weight: Wine Pairing: , ,