Righi Lambrusco Emilia Amabile Rosato lGT
The color is a bright ruby with lively, persistent bubbles. The bouquet is rich and fruity and fresh. Fresh, balanced, lively and fruity. It is suitable for all kinds of dishes, especially all kinds of pasta.
The grapes are vinified in red with a maceration of 3-5 days and the must ferments slowly at a temperature of18-25℃ with selected yeasts. Once the desired pressure and residual sugar are obtained, the sparkling wine follows the bottling.